McDonald's 24/7 replenishment principle is that the packaging class (dry goods) of the goods should be supplemented with enough 24 hours of use, and the product class of goods should be supplemented with enough 2 hours of replenishment. Take the beverage position, there will be a supplement scale on the inside of the cabinet door below, and it is clear how much each kind needs to be filled. In addition to checking the change, the cashier also pays attention to the various goods under the cashier table.
refers to the 242 principle? This is the shelf life of the product, and the shelf life of the dry product is 2Adjust business hours according to local conditions and needs. McDonald's is a large global fast food multinational restaurant chain.
With the acceleration of people's pace of life and the change of working habits, the number of people who work at night and are accustomed to nightlife continues to increase, and the demand for 24-hour service restaurants is also increasing. McDonald's has faced challenges in China in recent years, including falling behind its old rival KFC in terms of the number of stores and the richness of its products.McDonald's chicken box is available 24 hours a day. What's in it: three sweet-bone chicken legs, six McSpicy chicken wings, seven chicken McNuggets, including two cokes, for 69 yuan. If changing drinks, refill